Annam Chilli Flakes 100g (Sri Lanka)

Aachi Idly Chilli Powder 160g ✦ Traditional South Indian podi for idli, dosa, and rice 🌶️ 🍚

Description

Aachi Idly Chilli Powder is a classic South Indian chutney podi, prepared from roasted lentils, red chillies, and aromatic spices. 🌿 It features an intense aroma, a nutty note, and a balanced spiciness that perfectly enhances the flavor of simple dishes such as idli, dosa, vada, or uttapam. Traditionally served mixed with sesame oil (gingelly oil) or ghee, it creates a delicious, spicy paste – an indispensable element of South Indian breakfasts and lunches. 🍛

Product Features

🌶️ Authentic South Indian podi recipe – classic idly chilli flavor
🥜 Roasted lentils and sesame – deep, nutty aroma
🔥 Balanced spiciness – distinct but not overwhelming
🍽️ Versatile use – idli, dosa, rice, sandwiches, snacks
🏆 Proven Aachi quality – no artificial colors or preservatives

Ingredients

Roasted Bengal gram, urad dal, dried red chilli, sesame, curry leaves, asafoetida, salt, and traditional spices

Nutritional Values (per 100g – approximate)

| Energy | ~420 kcal |
| Protein | ~18 g |
| Fat | ~20 g |
| Carbohydrates | ~45 g |
| Fiber | ~10 g |

Values may vary slightly depending on the batch.

How to Use / Application

🥄 Mix 1–2 teaspoons with sesame oil or ghee and serve with hot idli, dosa, vada. Can also be sprinkled over rice, sandwiches, wraps, or snacks for extra spice and aroma.

Storage

Store in a dry, cool place, in a tightly sealed package. Once opened, use within a reasonable time.

Packaging

Packaging: 160 g

Country of Origin

India