Annam Brown Sona Masoori Rice 1kg ✦ Whole Grain Sona Masoori Rice 🍚🌾
Description
Annam Brown Sona Masoori Rice is a whole grain version of the popular Sona Masoori variety, prized in South Indian cuisine for its lightness, delicate aroma, and fluffy texture after cooking. The retained bran layer gives the grains a natural, light brown color, a subtly nutty flavor, and a higher nutritional value compared to white rice.
After cooking, Annam Brown Sona Masoori Rice remains soft but not sticky, perfectly absorbing spices and sauces, making it excellent for everyday Indian and international dishes. 🍛
Product Features
🌾 Whole grain Sona Masoori variety – natural, unpolished structure
🍚 Light and fluffy after cooking – doesn't stick, elegant texture
🌰 Delicately nutty flavor – thanks to the retained husk
⚡ Rich in carbohydrates and fiber – supports a balanced diet
🍛 Versatile use – for curries, vegetable dishes, fried rice, and everyday meals
Ingredients
Brown Sona Masoori rice (100%)
Nutritional Values per 100g
| Energy | 365 kcal |
| Fat | 2.7 g |
| Saturated Fatty Acids | 0.6 g |
| Carbohydrates | 76 g |
| Sugars | 0.5 g |
| Protein | 7.5 g |
| Fiber | 3.5 g |
| Salt | 0 g |
How to use / Application
🍳 Rinse the rice and soak for 30–60 minutes.
🔥 Cook in a 1:2.5 ratio (rice:water) for about 30–35 minutes until tender.
🍛 Ideal for curries, dal, vegetable dishes, pilafs, and healthy rice bowls.
Storage
Store in a dry and cool place, tightly sealed, away from moisture and light.
Packaging
Packaging: 1 kg, airtight bag protecting freshness and nutritional values
Country of Origin
India
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