Annam Ajwain Seeds ✦ Aromatic Ajwain (Carom) Seeds 100 g 🌿 ✦ 🌶️
Description
Enrich your dishes with an intense aroma and distinctive peppery-thyme flavor thanks to Annam Ajwain Seeds. 🌿 These small seeds, also known as carom seeds or omam, are an indispensable element of Indian cuisine, especially in fried dishes and baked goods. 🔥 Ajwain is valued not only for its pronounced taste but also for its traditional use in supporting digestive comfort and overall well-being.
It is ideal for parathas, pakoras, curries, snacks, and pickles, adding depth and authentic Indian character to dishes. 🍽️
Product Features
🌿 100% pure and natural – high-quality ajwain seeds without additives or preservatives
🌶️ Intense aroma and flavor – spicy, slightly thyme-like note perfect for bread and snacks
🫚 Traditional digestive support – ajwain has been used for centuries in Indian cuisine for stomach comfort
🍛 Versatile use – for curries, snacks, pickles, and Ayurvedic recipes
Ingredients
100% ajwain seeds (carom seeds).
Nutritional values per 100 g
| Energy | 305 kcal |
| Fat | 25 g |
| Saturated fatty acids | 5 g |
| Carbohydrates | 43 g |
| Sugars | 0 g |
| Protein | 16 g |
| Fiber | 39 g |
| Salt | 0.13 g |
| Calcium | 800 mg |
| Iron | 10 mg |
Values may vary slightly depending on harvest and season.
Application / How to use
🥙 For parathas, pakoras, and fried snacks
🍛 As a spice for curries, vegetables, and legume dishes
🥒 For pickles and spice blends
🔥 Best briefly fried in oil or ghee to release their full aroma
Storage
Store in a cool, dry place, away from light and moisture. After opening, keep in an airtight container to maintain freshness and intense aroma.
Packaging
Airtight 100 g packaging, suitable for storing loose spices.
Country of origin
India
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