Anjappar Idly Rice 10kg

Saravanas Idly Rice 10kg ✦ Rice for Idli and Dosa 🍚 Authentic South Indian Cuisine Base 🌾

Description

Saravanas Idly Rice 10kg is a specially selected rice intended for preparing traditional South Indian dishes, such as idli and dosa 🍚. It is characterized by an appropriate structure and starch content, thanks to which, after grinding and fermentation, it creates light, fluffy and soft pancakes and dumplings.

This rice works perfectly with urad dal in the fermentation process 🌿, ensuring the proper consistency of the batter and a delicate, springy texture of the finished idli. It is a fundamental ingredient of authentic Tamil Nadu and South Indian cuisine, valued for its stable quality and repeatable culinary results ✨.

The large, 10-kilogram package is suitable for both households and gastronomy.

Product Features

🌾 Rice dedicated for idli and dosa
🍚 Appropriate starch content for fermentation
🥣 Ensures soft and fluffy idli texture
🌿 Ideal for combining with urad dal
📦 Economical 10 kg packaging

Ingredients

Rice.

Nutritional values per 100 g

| Energy | 1500 kJ / 355 kcal |
| Fat | 0.5 g |
| Saturated fatty acids | 0.1 g |
| Carbohydrates | 79 g |
| Sugars | 0.2 g |
| Protein | 7 g |
| Salt | 0 g |

How to use / Application

🍚 Soak rice for 4–6 hours
🥣 Grind with soaked urad dal to obtain a smooth paste
🌡️ Leave to ferment for 8–12 hours, then steam (idli) or fry thin pancakes (dosa)

Storage

Store in a dry and cool place, in a tightly closed container.

Packaging

Bagged 10 kg packaging intended for regular use.

Brand

Saravanas – a brand offering food products inspired by traditional South Indian cuisine.