Aashirvaad Atta 🌾 ✦ Whole Wheat Flour for Soft Indian Roti and Chapati Bread 🫓✨
Description
Aashirvaad Atta is a high-quality whole wheat flour designed for daily preparation of traditional Indian bread 🌾.
It is made from selected wheat grains and milled in a way that preserves natural fiber and nutritional values 🥣, making the dough elastic and easy to work with.
From this atta, you can prepare soft, springy Indian flatbread 🫓 — roti and chapati — with a natural aroma and pleasant texture.
Its neutral taste ✨ makes this flour perfect for those who regularly cook Indian cuisine, as well as for those just getting to know it 🍽️.
Product Features
🌾 100% whole wheat flour
🫓 Ideal for Indian roti and chapati bread
✨ Elastic dough and soft bread after baking
🍽️ Suitable for daily home cooking
Ingredients
100% whole wheat flour.
Contains: wheat (gluten).
Nutritional values per 100 g
| Energy | 360 kcal |
| Fat | 2 g |
| Saturated fatty acids | 0.4 g |
| Carbohydrates | 72 g |
| Sugars | 0 g |
| Protein | 11 g |
| Salt | 0 g |
How to use / Application
🥣 Mix flour with water and knead into an elastic dough
🫓 Roll out and bake roti or chapati on a hot griddle
🍽️ Serve as daily Indian bread with meals
Storage
Store in a dry and cool place, away from moisture. After opening, transfer to an airtight container.
Packaging
Factory sealed package 2 kg.
Country of origin
India
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